Straight Handle Soviet-Style Panel 6-in-1 Multifunctional Vegetable Slicer

Advantages of Straight Handle 6-in-1 Vegetable Slicer

6-in-1 Complete Blade Set for Versatile Cuts Comes with 6 interchangeable blades: thin slice, thick slice, coarse shred, fine shred, mash and wavy cut. One tool meets all common vegetable and ingredient processing needs.

Ergonomic Straight Handle Design Optimized straight handle structure provides comfortable grip and stable control. It ensures smooth push-pull cutting and reduces hand fatigue during long-time meal preparation.

Full Protection Safety Food Pusher The dedicated food pusher firmly fixes ingredients and separates fingers from sharp blades. Safe for kitchen beginners and elders to operate without risk of cuts.

Large-Capacity Transparent Collection Box The oversized transparent container catches all cut ingredients directly without splatters, keeping countertops clean. It also serves as temporary food storage.

Sharp Rust-Proof Stainless Steel Blades Premium stainless steel blades deliver neat and smooth cuts. Rust-resistant and wear-proof, ideal for frequent daily household use.

Fully Detachable & Easy Cleaning All components are completely detachable for quick rinsing under running water, leaving no food residue.

Specifications of Straight Handle 6-in-1 Vegetable Slicer

Where to Use This Straight Handle Multifunctional Slicer

1.Fast prep for potatoes, cucumbers, carrots, radishes and onions for stir-fries, soups and daily home cooking.

2.Perfect for making fresh salads and assorted cold dishes.

3.Supports high-volume ingredient preparation for family gatherings and parties.

4.Compact and space-saving, suitable for small apartments and dormitory kitchens.

How to Use Straight Handle Multifunctional Slicer

Step 1: Choose your required blade (thin slice / wavy cut / mash, etc.) and insert it firmly into the body slot.

Step 2: Buckle the transparent collection box onto the slicer base.

Step 3: Place ingredients on the blade and press firmly with the safety food pusher. (Potato or onion recommended for demonstration)

Step 4: Hold the straight handle and push and pull the pusher back and forth to finish slicing, shredding or mashing.

Step 5: Disassemble all parts after use and rinse thoroughly with running water.

Important Notes

1.Do not soak the blade holder in water for long periods to prevent blade rusting.

2.Clean only with water below 50℃ and mild detergent. Avoid high-temperature scalding water.

3.Keep the product away from microwave ovens and open flame.

4.Always use the food pusher when cutting small-size ingredients to avoid personal injury.

5.Clean immediately after cutting naturally pigmented foods such as carrots and red peppers.

Why Choose Us

1. An in-house R&D team of 25 specialists, holding 189 product design patents.
2. Products keep pace with market trends and are constantly upgraded and refined.
3. Branding, logo printing, packaging design and product adjustments to help you build your own brand.
4. Quick samples, stable lead times and flexible MOQ, with low-volume trial orders supported.

Factory Environment

1. A dust-free, well-organized workshop with standardized 6S management.
2. In-process inspection at every stage, with traceable records for full accountability.
3. Automated production lines and precision injection molding machines ensure consistent product quality.
4. Operated under standardized procedures with complete safety facilities for secure production.
5. With a monthly production capacity of 200,000 units, we ensure stable and on-time delivery.

We hold multiple international certifications, including  CE, FDA, BPA Free & LFGB Certified and so on.